Monday 11 April 2016

Grilled Cheese Description.

The perfectly golden cheese makes my mouth water just thinking about it while it grilled.The bubbly cheese is oozing off the sides of the bread.


I hear the popping, crackling sound as the bubbles on the cheese break apart. The oily cheese just keeps on popping.


The squishy cheese and burnt toast tastes marvellous together. The squishy, rubbery cheese stretches as the toast gets broken in half. The burnt bread sticks to the plate under it from the cheese that has dripped off the sides.

For the few seconds before it was all gone it smelt delectable.

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